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Showing 1-3 of 3
By Susie D
on June 16, 2006
I tried this due to a challenge on the World Tour Event. I used ground turkey and made in a crockpot, otherwise followed the ingredients & instructions. I am sad to say this wasn't to my taste. I couldn't get past the sweetness, but I am from Texas and have a preconceived idea of what chili is. Thanks Rita for sharing your recipe.people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
on April 24, 2003
on March 30, 2003
so many ingredients went into this-i think some of the flavors cancelled each other out. not at all spicy though it should have been, this is more of a stew than a chili.but everyone ate it, so that's a plus.people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
Serving Size: 1 (208 g)
Servings Per Recipe: 35