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    You are in: Home / Recipes / Chili Corn Chips Recipe
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    Chili Corn Chips

    Chili Corn Chips. Photo by ms_bold

    1/4 Photos of Chili Corn Chips

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    Mille®'s Note:

    Better-than-store-bought tortilla chips. Dig in.

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    Ingredients:

    Yield:

    chips

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 400 degrees F.
    2. 2
      In cup, mix cumin, chili powder, and salt.
    3. 3
      Spray 1 side of each tortilla with cooking spray, sprinkle with chili powder mixture.
    4. 4
      Cut each tortilla into 8 wedges and place on ungreased large non-stick cookie sheet.
    5. 5
      Bake tortillas 8 to 10 minutes until crisp, cool on wire rack.
    6. 6
      If not serving right away, store in tightly covered container.
    7. 7
      Serve with"Fresh and Chunky Salsa" (You'll find the recipe under"Low sodium, low cholesterol dips" on this web site).

    Ratings & Reviews:

    • on January 17, 2006

      55

      Double batch next time, for sure. Excellent and sooo easy.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 29, 2005

      45

      These are very easy to make and smell wonderful cooking...very good with salsa, especially if you like a bit of a kick to your food...

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 28, 2005

      55

      Wow! These turned out great! I simply put the corn tortillas on the baking sheet whole, sprayed with non-stick cooking spray and sprinkled with salt, chili powder and cumin. They smelled so good while baking and tasted wonderful. I broke them into pieces and served with bean dip for a healthy after-school snack for the kids. We ended up making a second batch because they went fast. I will definitely make again.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (13)

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    Nutritional Facts for Chili Corn Chips

    Serving Size: 1 (3 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 0.1
     
    Calories from Fat 0
    75%
    Total Fat 0.0 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 9.4 mg
    0%
    Total Carbohydrate 0.0 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.0 g
    0%
    Protein 0.0 g
    0%

    The following items or measurements are not included:

    low-fat corn tortillas

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