Chili Con Carne

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READY IN: 55mins
Recipe by fowler.connie

This is a family favourite. We love it on cold winter afternoons after a hike......great with a tossed salad and some fresh crusty bread! Feel free to add your favourite ingredients. For example - mushrooms, hot or sweet peppers - use your imagination!

Ingredients Nutrition


  1. Brown onion, garlic and beef in fat.
  2. Add remaining ingredients.
  3. Cover saucepan and cook gently for 30 minutes.
  4. Uncover and simmer until mixture thickens to serving consistency.
  5. Note: My family likes it best the next day, after all the flavours have blended. This recipe can easily be doubled.

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