Chili-Chicken Stew

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READY IN: 35mins
Recipe by mer@

This is a recipe I received from my kid sister, Sue. Served with brown rice it makes a great meal!

Ingredients Nutrition

Directions

  1. Sauté chicken with pepper, onion and garlic until chicken is no longer pink.
  2. Add tomatoes, picante sauce, beans and spices.
  3. Simmer 20 minutes.
  4. Serve over rice.
  5. Garnish with additional picante sauce, shredded cheese, sour cream and scallions as desired.

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