Total Time
15mins
Prep 5 mins
Cook 10 mins

Another easy appetizer that will keep them coming back for more.

Ingredients Nutrition

Directions

  1. Spread cream cheese into bottom of an 8x8 glass baking dish.
  2. Remove the grease from the top of the chili.
  3. Then spread the chilli over the cream cheese.
  4. Sprinkle with grated cheese.
  5. Microwave for 5-7 minutes on high till cheese is melted.
  6. Serve with chips.

Reviews

(1)
Most Helpful

This is one of our favorite dips. I had never made it in the microwave before and it made it so much faster for a "snack attack". I used Nalleys vegetarian chili and cheddar cheese. Served with Tostitos Baked Scoops and it was yummy! Made for Fall 2013 My 3 Chefs.

LainieBug September 29, 2013

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a