Total Time
27mins
Prep 15 mins
Cook 12 mins

Ingredients Nutrition

Directions

  1. Preheat oven to 400 degrees F (205'C).
  2. Sift flour, salt and spices into a bowl.
  3. Cut in butter finely until mixture resembles breadcrumbs.
  4. Add grated cheese and mix well.
  5. Mix egg with cold water.
  6. Add 2 tablespoons of egg mixture to cheese mixture and mix to form a fairly stiff dough.
  7. Knead gently on a lightly floured surface.
  8. Roll out dough to a 12x6" rectangle.
  9. Trim edges.
  10. Cut in half lengthwise and transfer to a baking sheet.
  11. Brush each half with remaining egg mixture.
  12. Sprinkle 1 half with sesame seeds and the other half with poppy seeds.
  13. Cut each half in 10 triangles and separate slightly to prevent sticking.
  14. Bake in preheated oven 10-12 minutes or until light golden and cooked through.
  15. Cool on a wire rack.
  16. Store in an airtight container up to 2 weeks.