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    You are in: Home / Recipes / Chili Cheese Bites Recipe
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    Chili Cheese Bites

    Total Time:

    Prep Time:

    Cook Time:

    27 mins

    15 mins

    12 mins

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 400 degrees F (205'C).
    2. 2
      Sift flour, salt and spices into a bowl.
    3. 3
      Cut in butter finely until mixture resembles breadcrumbs.
    4. 4
      Add grated cheese and mix well.
    5. 5
      Mix egg with cold water.
    6. 6
      Add 2 tablespoons of egg mixture to cheese mixture and mix to form a fairly stiff dough.
    7. 7
      Knead gently on a lightly floured surface.
    8. 8
      Roll out dough to a 12x6" rectangle.
    9. 9
      Trim edges.
    10. 10
      Cut in half lengthwise and transfer to a baking sheet.
    11. 11
      Brush each half with remaining egg mixture.
    12. 12
      Sprinkle 1 half with sesame seeds and the other half with poppy seeds.
    13. 13
      Cut each half in 10 triangles and separate slightly to prevent sticking.
    14. 14
      Bake in preheated oven 10-12 minutes or until light golden and cooked through.
    15. 15
      Cool on a wire rack.
    16. 16
      Store in an airtight container up to 2 weeks.

    Ratings & Reviews:

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    Nutritional Facts for Chili Cheese Bites

    Serving Size: 1 (32 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 127.3
     
    Calories from Fat 72
    56%
    Total Fat 8.0 g
    12%
    Saturated Fat 4.3 g
    21%
    Cholesterol 39.2 mg
    13%
    Sodium 134.8 mg
    5%
    Total Carbohydrate 10.2 g
    3%
    Dietary Fiber 0.6 g
    2%
    Sugars 0.2 g
    1%
    Protein 3.7 g
    7%

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