Chili Burgers

READY IN: 25mins
Recipe by Cullinaryjudge

My teenage daughter made this recipe in Home Ec. You'll enjoy the spice to give plain burgers a little zip.

Top Review by JenniferK2

These were just OK to us. There were not bad, just would not go out of the way for them. The burgers themselves were a little bland, and the sauce would have been better with less chili powder I think.

Ingredients Nutrition


  1. Combine first seven ingredients together in a bowl, and mix well.
  2. Divide into 8 equal portions and shape each into a large flat patty.
  3. Combine sauce ingredients together and set aside.
  4. Place patties on broiling tray, broil 5-6 inches from heat source, leaving the door slightly ajar.
  5. When the first side is done (5-8 minutes), turn over and cook the second side, basting with sauce during the last 2 minutes.
  6. Serve with warmed hamburger buns if desired.

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