Chili-Baked Fries

READY IN: 55mins
Recipe by MMers

Naturally lower in fat than regular french fries with the added bonus of great flavor! These are the only fries I will eat.

Top Review by Junebug

These fries have a wonderful combination of flavors! The only thing I did different was I sliced them like french fries as I thought they wouldn't take so long to cook! M&Mers, I thank you for sharing!

Ingredients Nutrition


  1. Scrub potatoes.
  2. Leaving skins on, cut each potato lengthwise into 8 wedges.
  3. Rinse under cold water to remove starch.
  4. Pat dry.
  5. In very large bowl, mix all remaining ingredients.
  6. Add potatoes and toss to coat.
  7. Place on rimmed baking sheet.
  8. Bake in preheated 450F degree oven for about 45-50 minutes or until crisp and browned.
  9. Carefully toss twice during cooking.

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