1 Review

This recipe was pretty good, tasty and easy. However, I had a few difficulties with the recipe. I found that it was more of a marinade than a rub, as the name suggests and I found that the meat wasn't overlly tender (it might have been the cut I bought). On the positive side, it was very tasty and made a nice meal.

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Shannon 24 June 01, 2007
Chili and Garlic-Rubbed Steaks