We are entering a chili cook-off at the local KOA campground for the first time and have been experimenting with different recipes with a twist. This recipe meets the criteria but we were hesitant as it was so different with the chocolate and no tomato taste!! It turned out very thick and not at all spicy (we deseeded our peppers and didn't have a habanero so we used a banana pepper) but it won us over. In fact our youngest picked this recipe out of the three we tried - one was vegetarian and the other used chicken. We also added the leftover to 375620 to make that recipe a meat chili.