Chile Scalloped Potatoes

"More tempting chiles..."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
1hr 50mins
Ingredients:
8
Serves:
6-8
Advertisement

ingredients

Advertisement

directions

  • Preheat oven to 350°.
  • Mix the potatoes with chiles, soup, milk, bacon, and cheese sauce.
  • Saute the bell pepper and onion in bacon drippings until tender.
  • Add to potato mix.
  • Cover and bake 1 ½ hours.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. if there is a better way of eating potatoes then i have not found it many thanks
     
  2. This recipe is Outstanding! Easy to follow and best of all easy to put together. The flavor is great-not that over powering. Next time, I might just use Campbell's Cheese soup and omit the cheese sauce and cream of celery. Thanks for posting. I served this with Mouthwatering Meatloaf Recipe #92026. They went well together with a side of green beans.
     
Advertisement

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes