Chile Rellenos Dip

Be the first to review
READY IN: 1hr 5mins
Recipe by GingerlyJ

I got the recipe for this hot dip from a client, who served it at one of my arbonne presentations

Ingredients Nutrition


  1. in a bowl, whisk together half and half, eggs and flour and set aside.
  2. in another bowl mix cheeses together.
  3. place half the cheese in a well greased baking dish.
  4. top with the chiles then the egg mixture.
  5. sprinkle remaining cheese on top.
  6. pour tomato sauce over top.
  7. bake uncovered for 1 hour at 350.
  8. serve with tortilla chips.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a