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    You are in: Home / Recipes / Chile Relleno Casserole Recipe
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    Chile Relleno Casserole

    Chile Relleno Casserole. Photo by Chef #1803173309

    1/2 Photos of Chile Relleno Casserole

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 10 mins

    20 mins

    50 mins

    k.west's Note:

    a great family pleaser without the frying!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix the milk, eggs, salt,pepper,and flour.
    2. 2
      Spray a pan (9x13) with a nonstick cooking spray.
    3. 3
      layer chilies, then the mixture made in step 1, then the cheese.
    4. 4
      Continue this order until you run our of ingredients and put EXTRA cheese on the top!
    5. 5
      Bake at 350 degrees for about 50 minutes.
    6. 6
      Allow about 10 minutes before serving!

    Ratings & Reviews:

    • on May 06, 2002

      45

      Excellent texture. I spiced it up with garlic, cumin and chili powder in the milk mixture and it was more to my tast.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 24, 2009

      55

      My family loved this casserole. I have made this several times already. Very easy to make. Taste just as good as my mom's chile rellano's with out all the hard work, and better yet "No Frying". I used two can's of chiles. I opened the chiles, took out any seeds, and dryed them with a paper towel to get rid of excess moisture. When casserole was done I topped each serving with my mom's chile rellano sauce and it was perfect. I miss my mom and this brought back wonderful memories of her. It has become a family favorite.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 06, 2002

      55

      This was a big hit for the Cinco de Mayo festivities at our house. My grocery store didn't have the whole canned peppers, so we did the char/steam/scrape thing with about 4 fresh bell peppers, which worked fine. Thanks for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (27)

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    Nutritional Facts for Chile Relleno Casserole

    Serving Size: 1 (157 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 283.8
     
    Calories from Fat 157
    55%
    Total Fat 17.4 g
    26%
    Saturated Fat 10.3 g
    51%
    Cholesterol 112.5 mg
    37%
    Sodium 599.8 mg
    24%
    Total Carbohydrate 15.6 g
    5%
    Dietary Fiber 0.6 g
    2%
    Sugars 1.5 g
    6%
    Protein 16.4 g
    32%

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