Total Time
24hrs 10mins
Prep 10 mins
Cook 24 hrs

This is a great Tex Mex appetizer. Easy to make and delicious. I got this from the Ortega website.

Ingredients Nutrition


  1. Combine cream cheese, Cheddar cheese, chiles, green onions, bell pepper and olives in medium bowl.
  2. Spread 1/2 cup cheese mixture over each tortilla; roll up.
  3. Wrap each roll in plastic wrap; refrigerate for 1 hour.
  4. Remove plastic wrap; slice each roll into six 3/4 inch pieces.
  5. Serve with salsa for dipping.


Most Helpful

I have been making these for about a year now and never had rated it! This is sooo good and when I take them to pot lucks, they go quicker than anything. They are highly addicting and when I make then I have to make extra for my hubby! (I also like how there is no meat)

shisharoo June 04, 2010

I made these for a potluck at work and they were a huge hit. Easy to make and different from other sprial recipes.

Busy Lindsay February 07, 2009

Took these to a party and people just raved about them! Men were asking me for the recipe!

Mia K December 29, 2008

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