Chile 'n' Cheese Spirals

READY IN: 24hrs 10mins
Recipe by appliance queen

This is a great Tex Mex appetizer. Easy to make and delicious. I got this from the Ortega website.

Top Review by shisharoo

I have been making these for about a year now and never had rated it! This is sooo good and when I take them to pot lucks, they go quicker than anything. They are highly addicting and when I make then I have to make extra for my hubby! (I also like how there is no meat)

Ingredients Nutrition

Directions

  1. Combine cream cheese, Cheddar cheese, chiles, green onions, bell pepper and olives in medium bowl.
  2. Spread 1/2 cup cheese mixture over each tortilla; roll up.
  3. Wrap each roll in plastic wrap; refrigerate for 1 hour.
  4. Remove plastic wrap; slice each roll into six 3/4 inch pieces.
  5. Serve with salsa for dipping.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a