This chili powder freezes well. I'm posting this for Marla.
Make and share this Chile Molido (red Chile Powder)for Marla recipe from Food.com.
- 16 dried red chile pods, stems removed
- 1 pinch salt
- Place 2-3 pods in a blender container and finely grind them on low speed.
- Add more pods until the lower portion of the jar is full. Empty container and continue to process until all pods are ground. Mix in salt to taste.