Chile-Lime Peanuts

"Easy peasy peanut munchies! Oh happiness."
 
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Ready In:
51mins
Ingredients:
5
Yields:
6 cups
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ingredients

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directions

  • Position racks in the upper and lower thirds of oven; preheat to 250°F.
  • Whisk lime juice, chili powder, salt and cayenne in a large bowl.
  • Add peanuts; toss to coat.
  • Divide between 2 large rimmed baking sheets; spread in an even layer.
  • Bake, stirring every 15 minutes, until dry, about 45 minutes. Let cool completely. Store in an airtight container.

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Reviews

  1. Having some of these now, as I speak, great recipe for these as the kids are munching on them, thought the lime juice was slightly overpowering, though these have a nice flavor to them, might try these with a little less lime juice, just a personnal preference, other than that great idea, and the kids are loving these. Made for PRMR tag.I have a rating system on my home page too.. will keep this recipe.
     
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