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1/1 Photo of Chile-Chicken Enchiladas
You simply have to try this recipe! It's loaded with flavor, spice you can change 2 steps and make it even more healthy. You can substitute low-fat or fat free sour cream.You can use low fat or fat free cheese. You can use just white meat for the chicken in the recipe. Always look for ways to make any recipe healthier. You can Source:Betty Crocker
Units: US | Metric
Serving Size: 1 (229 g)
Servings Per Recipe: 8