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    You are in: Home / Recipes / Chile Cashews Recipe
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    Chile Cashews

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    Pepper Monkey's Note:

    Makes a great snack for parties.

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    Ingredients:

    Yield:

    pint

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350°F and line a baking sheet with aluminum foil for easy cleanup later.
    2. 2
      Combine oil, chili powder, cumin, red pepper flakes, and sugar with a whisk.
    3. 3
      Stir in cashews and coat evenly.
    4. 4
      Spread in a single layer on baking sheet and cook for 8-10 minutes.
    5. 5
      Remove and let cool for 15 minutes.
    6. 6
      Transfer to a bowl and serve.

    Ratings & Reviews:

    • on January 03, 2006

      35

      This was an easy recipe to double with no problems. I made this for a New Years Eve party I had. I added about 2 tablespoons of lemon juice to create a lime-chilli taste... yummy...

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Chile Cashews

    Serving Size: 1 (297 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1726.5
     
    Calories from Fat 1277
    73%
    Total Fat 141.9 g
    218%
    Saturated Fat 27.0 g
    135%
    Cholesterol 0.0 mg
    0%
    Sodium 1810.0 mg
    75%
    Total Carbohydrate 95.7 g
    31%
    Dietary Fiber 10.3 g
    41%
    Sugars 16.4 g
    65%
    Protein 43.0 g
    86%

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