Chile Cashews

READY IN: 20mins
Recipe by Pepper Monkey

Makes a great snack for parties.

Top Review by Jakatax

This was an easy recipe to double with no problems. I made this for a New Years Eve party I had. I added about 2 tablespoons of lemon juice to create a lime-chilli taste... yummy...

Ingredients Nutrition


  1. Preheat oven to 350°F and line a baking sheet with aluminum foil for easy cleanup later.
  2. Combine oil, chili powder, cumin, red pepper flakes, and sugar with a whisk.
  3. Stir in cashews and coat evenly.
  4. Spread in a single layer on baking sheet and cook for 8-10 minutes.
  5. Remove and let cool for 15 minutes.
  6. Transfer to a bowl and serve.

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