Childers Chocolate Pound Cake

"Pound cake for chocoholics like myself. I promise this is a delight and especially good with coffee. I use bakers joy to spray my pan instead of greasing and flouring the pan, it takes less time and is just as effecient. Also you can use decorative pans but make sure it is greased or sprayed well or it will not come clean. I hope you enjoy."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
1hr 15mins
Ingredients:
7
Yields:
1 pound cake
Serves:
8
Advertisement

ingredients

Advertisement

directions

  • Preheat oven to 350*
  • Mix all dry ingredients, well.
  • Stir in remaining ingredients, and fold in chips if you add them.
  • Pour into well floured bunt pan.
  • Bake at 350* for 45-60 minutes.
  • Cool 10 minutes before serving.
  • A dusting of powedered sugar is a nice presentation add.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

I live in Alabama. I have been married to my to my childhood sweetheart for 15 years. We love to cook and do outdoor activities. Cooking has always been a passion for me. I try out made up recipes as often as my time permits. Lately, I am finding that the crockpot has more than one or two uses around the house. I also enjoy spending time with my family and friends. I have huge heart and love animals.
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes