Prep 5 mins
Cook 20 mins
A super quick recipe that is great for weekday lunches.
Make and share this Chickpea Soup recipe from Food.com.
- Heat oil over medium heat. Add onions and garlic until translucent. Add carrots and celery and cook for a few minutes.
- Add stock, chickpeas and sage. Simmer for 15 minutes. Stir in spinach until heated through.
- Season with salt and pepper.