Chickpea Salad

This was great! I used parmesan peppercorn dressing and added dill. Superb!

0 people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account

Delicious, even my 18mo old enjoyed it and asked for thirds. A complete success. Instead of using dill ranch dressing I used The Best Tzatziki. Made for team SSaSSy for ZWT6 ZINGO.

0 people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account

This couldn't be easier, or tastier! I couldn't find creamy ranch dill dressing, so I used ranch dressing and added some dried dill. Very flavorful and made a nutritious, take-along lunch! Thanks for sharing this. Made for ZWT6.

0 people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account

This is a really nice and filling salad! I used peppercorn ranch with a generous helping of dill mixed in. Thanks for sharing! ZWT6

0 people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account

We loved this quick, refreshing summer salad. I made as written except that I cubed up some mozzarella cheese in place of the feta (we don't do feta cheese in our family). Also, I couldn't find creamy dill ranch dressing, so I used regular ranch dressing and added about 3 TBSP. chopped, fresh dill weed. Thank you for sharing this wonderful salad...it is definitely a keeper! *Made for ZWT6 Xtra Hot Dishes*

0 people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account

Great recipe which we enjoyed very much. Followed recipe with no changes. Will make again soon

0 people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account

Made mostly as written for ZWT6 Zingo because the ingredients are pers faves, classic for the NA*ME cuisine & I had leftover supplies of them I wanted to use in practical mode while DH is off on a fishing trip. I halved the recipe, used regular tomato vs the grape or cherry varieties, added black olives I also on-hand & like other reviewers used a ranch dressing mix w/dill added. All that said, it is refreshing & its versatility is so much a part of its appeal for me. Thx for sharing this recipe w/us.

0 people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account

I cut up the onion, de-seeded the tomatoes and rinsed the peas. I then put this on top of a paper towel in a container and refrigerated it while I drove to town for the cucumber. The uses of the paper towel helped take off some of the extra liquid. I only added 1/4 cup of Light Ranch Dressing, I could not find the dill type. Made for the *Family Pick* round of *ZWT 6* I am cooking with team *Ya Ya Cookerhood*

0 people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account

Very, very refreshing! Was able to use some leftover dill ranch dressing I had in the fridge, and, of course, had some extra feta! Will make this often during the summer. Thnx for sharing your recipe, LoriInIndiana. Made for the Voracious Vagabonds of ZWT 6.

0 people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account

Totally adored this salad, what a perfect taste for a hot summer day! I followed this exactly, except used chopped garden fresh tomatoes. Served on top of spring lettuce leaves with some homemade ranch dressing with dill! YUM YUM! Made for ZWT 6

0 people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account

This was excellent! I love chickpea salads and this one was exceptional. I didn't have dill ranch, so I used regular ranch and added dill seasoning. I also added some chopped up lettuce that had to be used. Thanks! Made for ZWT6 Zingo - LOONEY SPOON PHOODIES!

0 people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account

really easy tastes great zaar tag 6

0 people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account

What a nice salad! Simple and delicious! I used a home-made dressing and did not peel or seed the cucumber (since mine do not have a waxy coating and I was eating it right away). Made for ZWT #6 Zingo.

0 people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account

What started off being a side salad, ended up being my whole dinner. It all started with one little test bite, which lead to another, and another, and another until I just served myself a bowl and sat down to dinner. I made some ranch and added some fresh dill. I think this will go great at my next BBQ! Thanks Lori. Made for ZWT6 by an UNruly Under the INfluence.

0 people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account

Yum, I made this for lunch today and it is addictive, it was hard to leave some for tomorrow. I used a ranch dressing with garlic & black pepper & then added some dried dill to it, which worked wonderfully. Made for ZWT 4.

0 people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account

This salad was so creamy and yummy. It had the right amount of cruch and I love chickpeas. We loved it last night, thanks for sharing! Made this for ZWT3.

0 people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account

Quite the addicting little salad! Like the previous reviewer, I used (light) Ranch dressing and added dill to it. The proportions/textures of ingredients are perfect. It's an easy salad to whip up and it's sooooo addictive. I like that it's colorful, too. Thanx for sharing this recipe. It's a keeper for sure!

0 people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account

This salad is *Delicious*. I made it last night and refrigerated overnight to let the flavors blend. I didn't have dill flavored ranch dressing, so I used regular ranch with 1/2 tsp dried dill mixed in. The ingredient amounts are right on, not too creamy, not too dry. I really liked the different textures and the feta gave the whole salad just the right zing! Thanks for sharing Lori, this is a keeper. Nick's Mom

0 people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account