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    You are in: Home / Recipes / Chickpea Pot Pie Recipe
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    Chickpea Pot Pie

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on March 19, 2011

      This is fantastic! I halved the recipe and used canola oil rather than grapeseed oil. Our dinner guest and I both gave it an enthusiastic 5 stars. DD would like to use different seasonings but liked it other wise. Thank you for sharing. Made for Spring 2011 PAC

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 26, 2010

      This is so good. My 4 YO son downed this and asked for more!

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Chickpea Pot Pie

    Serving Size: 1 (241 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 467.1
     
    Calories from Fat 155
    33%
    Total Fat 17.2 g
    26%
    Saturated Fat 5.3 g
    26%
    Cholesterol 46.0 mg
    15%
    Sodium 277.3 mg
    11%
    Total Carbohydrate 66.1 g
    22%
    Dietary Fiber 7.2 g
    28%
    Sugars 4.3 g
    17%
    Protein 14.7 g
    29%

    The following items or measurements are not included:

    low sodium vegetable broth

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