Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Chickpea Pizza Crust- Gluten Free Recipe
    Lost? Site Map

    Chickpea Pizza Crust- Gluten Free

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 35 mins

    1 hrs 15 mins

    20 mins

    manushag's Note:

    Posted by request, this is a gluten free pizza crust made with spelt and chickpea flours, available in health food stores. You can add garlic, oregano, basil or parmesan cheese to dry ingredients, to make a flavored crust, and top with your favorite pizza toppings. Prep time includes rising time. Although spelt flour does have gluten in it, it is used in many gluten free recipes since people with wheat allergies can usually tolerate spelt flour.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Serves: 8

    Yield:

    pizzas

    Units: US | Metric

    Directions:

    1. 1
      Mix dry ingredients together.
    2. 2
      Dissolve yeast in warm water.
    3. 3
      Pour liquid into dry ingredients in Kitchenaid mixer and add olive oil.
    4. 4
      Mix until dough forms, knead in mixer 5 minutes.
    5. 5
      Remove from bowl and oil bowl.
    6. 6
      Replace dough and turn until dough is oiled.
    7. 7
      Cover and let rise until double.
    8. 8
      Preheat oven to 420 degrees.
    9. 9
      Form dough into 2 12 inch pizzas and place on stone or greased pizza pans.
    10. 10
      Top with your favorite toppings and bake at 420 for about 15 to 20 minutes.

    Browse Our Top Free Of... Recipes

    Ratings & Reviews:

    • on May 10, 2013

      Spelt is an ancient form of wheat and has plenty of gluten in it. Check Wikipedia.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 06, 2009

      Spelt Flour has Gluten in it.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Chickpea Pizza Crust- Gluten Free

    Serving Size: 1 (46 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 79.2
     
    Calories from Fat 38
    48%
    Total Fat 4.2 g
    6%
    Saturated Fat 0.5 g
    2%
    Cholesterol 0.0 mg
    0%
    Sodium 299.7 mg
    12%
    Total Carbohydrate 7.2 g
    2%
    Dietary Fiber 1.6 g
    6%
    Sugars 1.2 g
    5%
    Protein 3.1 g
    6%

    The following items or measurements are not included:

    spelt flour

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites