Chickpea Pb&j 'blondies'

Total Time
35mins
Prep
10 mins
Cook
25 mins

whhhhhhat?! Surprisingly delicious, a great way to use chickpeas in a non-savoury manner!

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Ingredients

Nutrition

Directions

  1. Preheat oven to 350°F
  2. Lightly coat an 8-inch (20-cm) square baking pan with spray.
  3. In a food processor, combine all ingredients and blend until perfectly smooth.
  4. Pour batter into prepared pan, smoothen out.
  5. Bake for 25 minutes, or until golden on top.
  6. Place the pan on a wire rack and let cool completely before slicing.
  7. Refridgerate before eatting.