I'm looking for:
 

Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine

    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Chickpea Flour Chocolate Chip Cookies (Gluten-Free) Recipe
    Lost? Site Map

    Chickpea Flour Chocolate Chip Cookies (Gluten-Free)
    Chickpea Flour Chocolate Chip Cookies (Gluten-Free). Photo by MissLinguist

    Photo by MissLinguist

    1/1 Photo of Chickpea Flour Chocolate Chip Cookies (Gluten-Free)

    Add Your Photo
    5.0 10

    Rate it! | Read 10 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    MissLinguist's Note:

    I bought some chickpea flour, and I really wasn't sure what to do with it. I found this recipe, and I tried it. The cookies turn out kind of cake-like, but nice. One word of caution, the batter tastes disgusting, but it shouldn't be a reflection on the end result.

    SAVE THIS RECIPE TO:

    • Save this recipe in your online cookbook to access when you need it.

    • Menu

      Create a new menu and save this recipe for easy meal planning.

    • Meal Planner

      Add this recipe to a weekly meal plan.

    • Shopping List

      Add this recipe's ingredients to your weekly shopping list.

    Manage this recipe:
    Share This Recipe:

    Ingredients:

    Yield:

    cookies

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350°F.
    2. 2
      Mix butter, sugar, eggs, and vanilla.
    3. 3
      Mix chickpea flour, salt, soda, and baking powder in a separate bowl.
    4. 4
      Add dry ingredients to wet ingredients and mix thoroughly.
    5. 5
      Stir in chips and nuts.
    6. 6
      Drop by the tablespoon onto a baking sheet. I use parchment paper, but if you don't, grease the baking sheet. (If your dough is very thick, push it down and spread it out a little. My dough was soft and sticky, and it melted and spread out in the oven.).
    7. 7
      Bake at 350F for 10-15 minutes. These cookies will have to be a little darker than golden brown so that they will set and hold together.
    8. 8
      Let cool on the baking sheet for a few minutes before removing. Cool completely on a wire rack.

    Browse Our Top Drop Cookies Recipes

    Ratings & Reviews:

    Read All Reviews (10)

    You Might Also Like...

    Gluten Free Cranberry Walnut Chocolate Chip Cookies. Recipe by Elana's Pantry

    Gluten Free Cranberry Walnut Chocolate Chip Cookies

    By Elana's Pantry
    View All Drop Cookies Recipes

    Advertisement

    Nutritional Facts for Chickpea Flour Chocolate Chip Cookies (Gluten-Free)

    Serving Size: 1 (1095 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 119.4
     
    Calories from Fat 36
    30%
    Total Fat 4.0 g
    6%
    Saturated Fat 2.2 g
    11%
    Cholesterol 22.0 mg
    7%
    Sodium 113.1 mg
    4%
    Total Carbohydrate 19.2 g
    6%
    Dietary Fiber 0.7 g
    2%
    Sugars 15.9 g
    63%
    Protein 1.9 g
    3%
    Detailed Nutrition Values About Nutrition Info

    More Ideas from Food.com

    Asparagus Dishes

    Can't-Miss Asparagus

    Our 10 top picks include party dips, soups, salads, sides and beyond.

    Advertisement

    Over 475,000 Recipes

    Food.com Network of Sites