Chickpea - Feta Pitas

READY IN: 15mins
Recipe by chia

From Bon Appetit--this is a light luncheon/dinner. You can also eat this over mixed greens as a salad.

Top Review by CardaMom

I like this recipe. It's light, nutritious and yummy. I followed Evelyns suggestion and added some garlic and fresh mint. Thanks Chia!

Ingredients Nutrition

Directions

  1. Whisk together oil, vinegar, spices.
  2. Put chickpeas in a bowl, add some dressing to cover.
  3. Meanwhile, chop vegetables and add to bowl.
  4. Add feta and parsley.
  5. Add remaining dressing.
  6. Season to taste with salt and pepper if desired.
  7. Fill pita halves and top with yogurt.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a