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Very easy and tastes great! This will become a regular in our house.

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bossc13087 June 06, 2011

Second time making this, I doubled the spices and found it more suiting to my tastes, and boy was it delicious! Will definitely be adding to my personal collection of recipes for sure.

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La Rochelle, NZ November 13, 2011

The vegans in my house loved this. I left out the oil and used broth instead and subbed cilantro to taste in place of the basil. Some served it over tostitos and other had it over rice. Thanks for the recipe.

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Cilantro in Canada June 20, 2011

very quick & easy + it tastes great! :D

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Neptune Diva January 03, 2008
Chickpea Curry