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    You are in: Home / Recipes / Chickpea Chocolate Brownies Recipe
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    Chickpea Chocolate Brownies

    Total Time:

    Prep Time:

    Cook Time:

    38 mins

    8 mins

    30 mins

    TerriB16's Note:

    super moist, more dense than regular brownies. But rich and not super sweet. Use good quality chocolate!! Sprinkle with powdered sugar when done for extra sweetness. Also good with nuts mixed in!

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    Ingredients:

    Serves: 4-8

    Yield:

    2in bro ...

    Units: US | Metric

    Directions:

    1. 1
      Melt chocolate chips with butter, either over double boiler on stove or very carefully in microwave, heating only for 40 seconds at a time then stirring until melted.
    2. 2
      Put all ingredients in food processor and blend until chickpeas are smooth.
    3. 3
      Pour in to greased 6 x 6 baking pan.
    4. 4
      Bake in preheated 350 oven for 30 minutes or until toothpick comes out clean.
    5. 5
      Cool and cut into squares.

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    Nutritional Facts for Chickpea Chocolate Brownies

    Serving Size: 1 (136 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 728.1
     
    Calories from Fat 413
    56%
    Total Fat 45.9 g
    70%
    Saturated Fat 26.4 g
    132%
    Cholesterol 193.6 mg
    64%
    Sodium 487.6 mg
    20%
    Total Carbohydrate 83.9 g
    27%
    Dietary Fiber 16.6 g
    66%
    Sugars 38.2 g
    153%
    Protein 20.8 g
    41%

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