Chickpea, Beet, and Apple Panini

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READY IN: 30mins
Recipe by Cinnamon Turtle

Grilled sandwich with crispy raw beets. Try it. You'll like it. From Vegetarian Times.

Ingredients Nutrition

Directions

  1. Pulse chickpeas, mayo, lemon juice, and tarragon in food processor until chunky.
  2. Spread chickpea mixture on 4 bread slices. Top with beet and apple slices and sprouts. Spread remaining 4 bread slices with tapenade; close sandwiches.
  3. Spray panini with cooking spray. Coat skillet or grill pan with cooking spray; heat over medium heat. Places panini in pan, weight with smaller-diameter saucepan weighted with w cans. Cook 3 minutes. Flip, replaces weight, and cook w minutes.

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