Chickpea and Zucchini Salad - Giada De Laurentiis

Total Time
15mins
Prep 15 mins
Cook 0 mins

This is from Giada De Laurentis. Can use frozen, thawed corn in place of the fresh corn. I also add a tomato to this salad. If I don't have a chunk of Parmesan, I will just sprinkle some grated cheese over the top after mixing in the vinaigrette.

Ingredients Nutrition

Directions

  1. Mix all the ingredients for the salad in a large bowl.
  2. In a small bowl, whisk together the lemon juice, olive oil, salt, and pepper until combined.
  3. Pour the vinaigrette over the salad and toss well.
Most Helpful

5 5

This salad is delicious. I use a whole head of Romaine lettuce, a whole can of garbanzo beans instead of a cup, and add a tomato. I also top it with crushed up pita chips. Yum!