Chicken With Zucchini Sauce and Tomatoes

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READY IN: 1hr 5mins
Recipe by Funkymunky613

Great for using garden zucchini and tomatoes up. This recipe was created by my 12 yr. old aspiring chef daughter, Shiffy.

Ingredients Nutrition

Directions

  1. Dredge chicken in flour and fry 2 - 3 Tbsp olive oil.
  2. Slice zucchini and yellow squash sprinkle with salt and pepper and roast in the oven with some olive oil until tender.
  3. Place zucchini mixture in a pot and use an immersion blender to create a sauce. Use a little veggie broth if possible.
  4. Pour on top of chicken and spread it on top.
  5. Top with tomato wedges and place in oven at 350 for 20 minutes.

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