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    You are in: Home / Recipes / Chicken with Wild West Sauce Recipe
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    Chicken with Wild West Sauce

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 10 mins

    10 mins

    1 hrs

    CountryLady's Note:

    This recipe came from Licence To Grill - my favourite show on Food TV Canada. Marinating is not included in timing. Hope you enjoy it pilgrim!!

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    Ingredients:

    Servings:

    Units: US | Metric

    WILD WEST PASTE

    WILD WEST BASTE

    Directions:

    1. 1
      Combine Wild West paste ingredients and massage the chicken halves thoroughly.
    2. 2
      Rub the paste inside and out working it as far as possible under the skin without tearing the skin.
    3. 3
      Place the chicken halves into plastic bags and refrigerate overnight or at least 2 hours.
    4. 4
      Remove chicken from fridge and let stand covered at room temperature for about 30 minutes.
    5. 5
      Bring grill to a medium heat – (4 to 5 seconds with hand test).
    6. 6
      Mix Wild West baste ingredients and place in a spray bottle or in a dish with a basting brush and set aside.
    7. 7
      Transfer chicken to grill and cook skin side up and lid down for 20 minutes Do not flip the chicken during this period.
    8. 8
      Continue to cook the chicken for an additional 30 to 40 minutes, turning every 10 minutes and ending with the chicken skin side down for a final crisping.
    9. 9
      Brush the chicken with Wild West basting sauce about halfway through the cooking process.

    Ratings & Reviews:

    • on February 21, 2005

      Was planning to brave the cold with my little Hibatchi, but it snowed. We broiled the chicken instead and loved the results, but probably not as much as flame grilled. I could see the marinade working well wiith chicken cutlets or even pork chops.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 15, 2004

      55

      If you want a flavorful, juicy grilled chicken, try this recipe! I followed instruction exactly & the chicken was tender on the inside with nice crisp skin on the outside. We did have to cook it for the maximum time to get it done! We particularly liked the taste of the chipotle chiles in adobo. I am going to serve this at my next barbeque party! Country Ladyk, you have come up with another winner!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Chicken with Wild West Sauce

    Serving Size: 1 (502 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 1039.1
     
    Calories from Fat 673
    64%
    Total Fat 74.7 g
    115%
    Saturated Fat 25.2 g
    126%
    Cholesterol 341.0 mg
    113%
    Sodium 789.6 mg
    32%
    Total Carbohydrate 11.0 g
    3%
    Dietary Fiber 1.5 g
    6%
    Sugars 4.7 g
    19%
    Protein 78.0 g
    156%

    The following items or measurements are not included:

    chipotle chiles in adobo

    lemon pepper

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