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    You are in: Home / Recipes / Chicken With Stewed Tomatoes Recipe
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    Chicken With Stewed Tomatoes

    Chicken With Stewed Tomatoes. Photo by yuki9622002

    1/2 Photos of Chicken With Stewed Tomatoes

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 30 mins

    30 mins

    1 hrs

    mandagirl's Note:

    Easy and delicious!

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    Units: US | Metric


    1. 1
      Cut chicken breast halves in half again.
    2. 2
      Mix flour, salt and pepper together in a plastic bag.
    3. 3
      Add chicken pieces and shake to coat.
    4. 4
      In an electric frying pan or dutch oven, cook chicken in butter. Brown on both sides, adding more butter if needed.
    5. 5
      Add stewed tomatoes, oregano and basil.
    6. 6
      Lower heat, cover and cook for about 1 hour.

    Ratings & Reviews:

    • on January 31, 2012


      This dish is so flavourful. I followed exactly to the recipe but I did not cook it for 1 hour because I doesn't have the time. I only cooked it for about 20 (excluding the time for browning the chicken). It turns out very tasty and delicious too. Will make this again and again. Thanks for sharing.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 16, 2010


      Very easy recipe. I didn't pan fry mine - I did it all in the oven. I just baked the oven in a square grill pan until it got crispy on both sides and then I continued with the recipe. It came out juicy & tasty. Thanks for the easy alternative to the usual oven baked chicken.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 22, 2008


      I made this tonight. My husband raved. He was impressed with the sauce, which had a rich flavour--I can't believe it was so easy. I will definitely make this again.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)


    Nutritional Facts for Chicken With Stewed Tomatoes

    Serving Size: 1 (157 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 221.2
    Calories from Fat 82
    Total Fat 9.1 g
    Saturated Fat 3.0 g
    Cholesterol 86.1 mg
    Sodium 209.9 mg
    Total Carbohydrate 3.6 g
    Dietary Fiber 0.6 g
    Sugars 2.0 g
    Protein 29.7 g

    The following items or measurements are not included:

    seasoning salt

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