Chicken With Sour Cream and Tomatoes

Total Time
Prep 10 mins
Cook 40 mins



  1. In large skillet, over medium heat, heat olive oil.
  2. Sauté chicken in oil until nicely browned. You can also grill chicken.
  3. Remove chicken from skillet.
  4. Add onion and garlic to same skillet and cook until onion is tender, stirring often, about 7 minutes.
  5. Whisk in flour, add sliced tomatoes, then nestle in chicken breasts.
  6. Cover and simmer gently over low heat for 20-25 minutes.
  7. Stir in sour cream, parmesan cheese and salt and pepper to taste.
  8. Heat through, but do not boil.
Most Helpful

Great recipe. I added some sage but otherwise it was great. Served with brown rice Made for Fall PAC 2012

pammyowl October 16, 2012

I really enjoyed this recipe. It made more than enough sauce. I might add some fresh herbs next time.

Queen Dana March 26, 2011