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    You are in: Home / Recipes / Chicken With Shrimp Scampi Recipe
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    Chicken With Shrimp Scampi

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on October 04, 2008

      Delicious! I tried to make it a little healthier by using olive oil instead of butter and 2% milk and it still tasted very good. I'll definitely make this again!

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    • on January 09, 2008

      Mmmmmm, this was excellent! I had been craving scampi and found this recipe to be so easy to put together. I didn't add shrimp as I forgot to thaw it sooner! However, it was still delicious with just chicken. I bet its going to be just as tasty as leftovers!

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    • on November 09, 2007

      This was VERY DELICIOUS!! DH was on cloud nine :) I diced up the chicken into bite size pieces and used half milk and half whipping cream for a richer flavor. We will have this again! Thanks for sharing the recipe!

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    • on October 03, 2007

      This was really great. Everyone enjoyed the scampi. I did cut up the chicken into bite size pieces and sauted in the butter along with olive oil. Added about 1 tablespoon of fresh lemon juice at the end. Served with white rice and peas. Thanks for sharing.

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    • on July 10, 2007

      I asked my 13 year old son to make this for our dinner and it turned out really well. The sauce is delicious over the chicken!

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    Nutritional Facts for Chicken With Shrimp Scampi

    Serving Size: 1 (406 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 484.6
     
    Calories from Fat 171
    35%
    Total Fat 19.0 g
    29%
    Saturated Fat 10.4 g
    52%
    Cholesterol 288.5 mg
    96%
    Sodium 1076.5 mg
    44%
    Total Carbohydrate 16.6 g
    5%
    Dietary Fiber 0.6 g
    2%
    Sugars 1.0 g
    4%
    Protein 58.9 g
    117%

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