Chicken With Peach Salsa

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READY IN: 25mins
Recipe by italiann

This originally came from the Campbell's Kitchen website. I've made a couple of changes.

Ingredients Nutrition


  1. Mix 1/3 cup picante sauce, lime juice, peaches, pepper and onions. Reserve to serve with chicken.
  2. Mix cumin and chili powder. Sprinkle chicken with cumin mixture. Mix remaining picante sauce and preserves.
  3. Grill chicken 15 minute or until done, turning and brushing often with preserve mixture. Discard remaining preserve mixture.
  4. Serve chicken with peach salsa.

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