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    You are in: Home / Recipes / Chicken With Noodles and Vegetables (Ww) Recipe
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    Chicken With Noodles and Vegetables (Ww)

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on January 14, 2012

      A nice Asian flavored chicken noodle soup, that enjoys an almost teriyaki kind of flavor. I made using carrot to add color and because it is winter here and zucchini way too high, but other than that no changes were made. We did find it a bit too sweet for our taste and would in the future cut the honey down. Thanks for the post.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on September 12, 2011

      Using just 1 large 8-ounce chicken breast, I cut this recipe in half for the 2 of us! Worked just fine, & I took a tip from MsPia's review & added some carrots, although I included the snow peas as well! Loved the flavor of this dish! Will keep your recipe around to make again! Thanks for sharing it! [Tagged & made in Please Review My Recipe]

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on February 18, 2011

      Really tasty! The star anise and honey gives it a delicious comforting taste. I sub carrots for snow peas because that is what I had on hand.

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    Nutritional Facts for Chicken With Noodles and Vegetables (Ww)

    Serving Size: 1 (389 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 423.7
     
    Calories from Fat 127
    29%
    Total Fat 14.1 g
    21%
    Saturated Fat 4.0 g
    20%
    Cholesterol 90.7 mg
    30%
    Sodium 1019.7 mg
    42%
    Total Carbohydrate 37.0 g
    12%
    Dietary Fiber 1.8 g
    7%
    Sugars 11.3 g
    45%
    Protein 35.3 g
    70%

    The following items or measurements are not included:

    ginger

    star anise pods

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