Chicken With Garlic, Basil & Parsley

READY IN: 50mins
Recipe by Pineapple

from Allrecipes - the Daily Dish

Top Review by katii

Very tasty and attractive chicken dish. Everyone enjoyed it. The tomatoes were what really made it special, as they imparted a deliciously sweet flavour and kept the chicken very moist. However, the inside of the chicken was slightly bland and perhaps next time I will make a marinade out of the spices for it. But overall, a very good recipe that i will probably make again. *Made for Spring PAC 2009*

Ingredients Nutrition


  1. Preheat oven to 350 degrees F (175 degrees C). Coat a 9x13 inch baking dish with cooking spray.
  2. Sprinkle 1 teaspoon parsley and 1 teaspoon basil evenly over the bottom of the baking dish. Arrange chicken breast halves in the dish, and sprinkle evenly with garlic slices.
  3. In a small bowl, mix the remaining 2 teaspoons parsley, remaining 2 teaspoons basil, salt, and red pepper; sprinkle over the chicken. Top with tomato slices.
  4. Bake covered in the preheated oven 25 minutes. Remove cover, and continue baking 15 minutes, or until chicken juices run clear.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a