Chicken With Couscous and Orange

Total Time
15mins
Prep 10 mins
Cook 5 mins

A nice use for rotisserie chicken, courtesy of *Everyday Food*. You may want to add a little more oil and vinegar after you've mixed it, as otherwise the couscous may be a tad dry. Lovely combination of flavors and textures!

Ingredients Nutrition

Directions

  1. In a medium bowl, pour boiling water over couscous. Cover and let sit until tender, 5 minutes. Fluff with a fork.
  2. In another medium bowl, combine chicken, pistachios, orange, mint leaves, oil, and vinegar. Season with salt and pepper.
  3. Toss couscous with chicken mixture.