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    You are in: Home / Recipes / Chicken With Citrus Sauce Recipe
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    Chicken With Citrus Sauce

    Chicken With Citrus Sauce. Photo by Annacia

    1/3 Photos of Chicken With Citrus Sauce

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    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    5 mins

    30 mins

    Queen Dana's Note:

    This tastes very good over coconut rice.

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    Units: US | Metric


    1. 1
      1. Salt and pepper the chicken. Heat oil in a heavy skillet and brown chicken, cooking all the way through. Remove the chicken from the skillet and keep warm.
    2. 2
      2. Add onion and garlic to the skillet and cook just long enough for onions to become soft. Turn heat to high under skillet and add orange juice, lemon juice, lime juice, pineapple juice, honey, cilantro and ginger. Cook stirring frequently untill sauce starts to thicken. Turn the heat to a simmer and add chicken to the skillet stirring to cover chicken in sauce. Serve.

    Ratings & Reviews:

    • on June 24, 2011


      WOW, this was wonderful. I found that it took about 10 mins less that stated. The only thing was that the sauce wasn't thickening, just evaporating so I mixed a cornstarch slurry in a hurry and thickened it that way. Next time I'll add the slurry earlier and get more of that marvelous sauce *wink*. Made for ZWT7.

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    • on June 23, 2011


      We really enjoyed this dish though at first I thought it wasn't sweet enough - so added the honey which I didn't think I'd used but then found it a little too sweet using about 2 tsp. (for a half recipe) So next time I'll try just a smidge of honey. I would also cut back the ginger as it dominated the citrus and I ended up adding more juice for balance. I served this with coconut rice and grilled asparagus. thanks for sharing QUeen Dana , made for ZWT 7 for the Food.commandos

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    • on June 17, 2011


      Made for ZWT7. Very nicely flavoured dish! I used 4 chicken breasts (which I had to use up). The sauce was enough for them. I did add a little brown sugar, but I am almost certain that our cartons of juice have less sugar than their USA equivalent. Once you have the ingredients at hand, it's an easy recipe. I made brown basmati and fresh vegs to go with it.

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    Read All Reviews (7)


    Nutritional Facts for Chicken With Citrus Sauce

    Serving Size: 1 (167 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 250.5
    Calories from Fat 122
    Total Fat 13.5 g
    Saturated Fat 2.8 g
    Cholesterol 46.4 mg
    Sodium 48.1 mg
    Total Carbohydrate 16.9 g
    Dietary Fiber 0.5 g
    Sugars 13.5 g
    Protein 15.8 g

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