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    You are in: Home / Recipes / Chicken with Cabbage and Apples Recipe
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    Chicken with Cabbage and Apples

    Total Time:

    Prep Time:

    Cook Time:

    6 hrs

    0 mins

    6 hrs

    Thomas Danler's Note:

    Here is an easy meal which cooks all day while you're away! It's very healthy, too. Recipe from Healthy Crockery Cookery by Mable Hoffman and sent to you by Betty Copeland.

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    Units: US | Metric


    1. 1
      Rinse chicken and pat dry with paper towels.
    2. 2
      Place cabbage in bottom of a 3 1/2 quart slow cooker.
    3. 3
      Top with onions, chicken and apples.
    4. 4
      Combine soy sauce, ginger and pepper flakes.
    5. 5
      Spoon over chicken and vegetables.
    6. 6
      Cover and cook on LOW about 6 hours or until chicken is tender.

    Ratings & Reviews:

    • on October 01, 2008


      Sorry, but I really didn't like this. It was really bland, and I used a ton of fresh ginger and additional soysauce. I admit I've had issues with my crockpot before, but nothing in this cooked right. The chicken was overcooked and the cabbage was undercooked. Also, from the recipe, it sounds like you're supposed to layer everything - cabbage, then onions, then chicken, then apples, then pour the sauce on. I think that's one of the main problems. Mixing everything up together from the get go might have made a difference, but I won't try it again.

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    • on August 12, 2008


      This was good, healthy and easy. Most importantly my 4 year old ate it. Things I did different was I only used skinless boneless chicken breast and I only cooked it on low for 4 hours to keep the chicken from being too dry. I really liked it.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Chicken with Cabbage and Apples

    Serving Size: 1 (353 g)

    Servings Per Recipe: 5

    Amount Per Serving
    % Daily Value
    Calories 418.9
    Calories from Fat 226
    Total Fat 25.1 g
    Saturated Fat 7.1 g
    Cholesterol 124.2 mg
    Sodium 669.6 mg
    Total Carbohydrate 14.8 g
    Dietary Fiber 3.7 g
    Sugars 9.7 g
    Protein 33.4 g

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