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    You are in: Home / Recipes / Chicken With Avocado and Nut Sauce Recipe
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    Chicken With Avocado and Nut Sauce

    Average Rating:

    1 Total Reviews

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    • on August 11, 2012

      Ten stars. This is so good, it hurts. Yes, I know that's nonsense, so here it is: it's so good, you scrape the skillet clean with a spoon or spatula like kids do with a frosting bowl. Just outstanding. This recipe can be simplified in a couple ways, tho. (1) You really don't have to do the whole oven thing. Just put some foil on it. Seal mostly around the rim. Throw a couple hotpads on top of the foil. The rest cooks up quickly enough that the chicken is still hot. (2) No need to pound chicken into schnitzels. I used chicken tenders w/o any pounding and it still cooked up great in the recommended cooking time. Anyway, I'll be making this recipe repeatedly. Love it. ZWT8

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    Nutritional Facts for Chicken With Avocado and Nut Sauce

    Serving Size: 1 (243 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 527.0
     
    Calories from Fat 345
    65%
    Total Fat 38.4 g
    59%
    Saturated Fat 14.3 g
    71%
    Cholesterol 140.1 mg
    46%
    Sodium 218.8 mg
    9%
    Total Carbohydrate 12.4 g
    4%
    Dietary Fiber 1.9 g
    7%
    Sugars 1.6 g
    6%
    Protein 33.7 g
    67%

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