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    You are in: Home / Recipes / Chicken With Asiago, Prosciutto, and Sage Recipe
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    Chicken With Asiago, Prosciutto, and Sage

    Chicken With Asiago, Prosciutto, and Sage. Photo by Tastings by CeCe

    1/1 Photo of Chicken With Asiago, Prosciutto, and Sage

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    sandrasothere's Note:

    Another from Bon Appetit. This is fast becoming an often-requested dish here at home.

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    Units: US | Metric


    1. 1
      Preheat oven to 375 degrees.
    2. 2
      Sprinkle chicken breasts with salt and pepper.
    3. 3
      Coat both sides with flour, shaking off excess.
    4. 4
      Melt 4 tablespoons butter in large skillet over medium-high heat.
    5. 5
      Add chicken breast and saute until brown, turning once, about 5 minutes.
    6. 6
      Transfer chicken to rimmed baking sheet, reserve skillet.
    7. 7
      Sprinkle 2 tablespoons cheese over each breast.
    8. 8
      Top each with 2 prosciutto slices.
    9. 9
      Bake until chicken is cooked through, about 5 minutes.
    10. 10
      Meanwhile, add wine, minced sage, and 2 tablespoons butter to skillet.
    11. 11
      Boil until sauce is reduced to 1/3 cup, scraping up browned bits, about 4 minutes.
    12. 12
      Transfer chicken breasts to platter.
    13. 13
      Top each with sage leaf, drizzle pan sauce over, and serve.

    Ratings & Reviews:

    • on June 22, 2007


      I've made this numerous times and it's always a hit. It's great for a crowd because you do most of the prep ahead and simply bake in the oven. I serve it over a bed of sauteed spinach with garlic.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on October 07, 2009


      Easy and delicious. I've made it many times and it never disappoints! Thanks for posting this-- I lost my copy from Bon Appetit, too, and I was so happy to find it again here!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 25, 2007


      This dish is so flavorful. I made it exactly as written and the instructions are right-on! Sandrasothere this is a winner. I would give it more stars if I could. Thanks for a great dish.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)


    Nutritional Facts for Chicken With Asiago, Prosciutto, and Sage

    Serving Size: 1 (210 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 316.1
    Calories from Fat 169
    Total Fat 18.7 g
    Saturated Fat 11.3 g
    Cholesterol 114.2 mg
    Sodium 201.3 mg
    Total Carbohydrate 1.2 g
    Dietary Fiber 0.1 g
    Sugars 0.4 g
    Protein 27.4 g

    The following items or measurements are not included:

    asiago cheese


    sage leaves

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