Chicken Wings With Honey-Soy Glaze

Total Time
1hr 10mins
Prep 5 mins
Cook 1 hr 5 mins

I'm posting this recipe for safe-keeping as I clean out my recipe file.

Ingredients Nutrition


  1. Mix first 7 ingredients in large bowl. Stir in chicken. Cover and chill at least 2 hours (up to 1 day), stirring occasionally.
  2. Preheat oven to 400°F Arrange wings on 2 baking sheets.
  3. Pour marinade into small saucepan; reserve.
  4. Roast wings until tender and glazed, turning and basting occasionally with marinade, about 1 hour.
  5. Arrange wings on a large platter. Boil reserved marinade until slightly thickened, about 4 minutes. Pour into bowl. Serve wings with marinade as a dipping sauce.
Most Helpful

I found this recipe in the Bon Appite archives many years ago. I cut the recipe in half because there was way too much sauce for our liking. These are nice and sticky with the wonderful garlic taste. We enjoyed them!!!

Abby Girl April 19, 2009