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    You are in: Home / Recipes / Chicken Waldorf Salad Recipe
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    Chicken Waldorf Salad

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    20 mins

    0 mins

    Judy from Hawaii's Note:

    There are a couple of similar recipes in the Zaar database, but this one is a bit different, so I thought it was worth posting. I like to use dried cranberries & almonds in this dish. You can either serve this in lettuce leaf boats or tear up the lettuce and toss the salad.

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    Units: US | Metric



    1. 1
      Dice apples, place in a bowl and toss with lemon juice.
    2. 2
      Add celery, chicken, nuts,& dried fruit.
    3. 3
      Mix together dressing and toss with chicken mixture.
    4. 4
      Arrange lettuce on plates& spoon salad over the top.
    5. 5
      (Or tear lettuce& toss.).

    Browse Our Top Chicken Recipes

    Ratings & Reviews:

    • on February 03, 2014


      My husband and I loved this salad, I used dried cranberries and almonds the first time. And added some raisins and cashews and red onions the second time. It tasted wonderful! will definitely make again. Thank you for sharing :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 25, 2009


      Our family loves this hearty salad. An easy meal. It's tasty with both regular or cherry flavored Craisins. Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 27, 2004


      We liked this Waldorf Salad! I used the dried cranberries and walnuts. Thanks for posting...this will be made again!!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Chicken Waldorf Salad

    Serving Size: 1 (230 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 334.5
    Calories from Fat 171
    Total Fat 19.0 g
    Saturated Fat 3.5 g
    Cholesterol 58.3 mg
    Sodium 285.1 mg
    Total Carbohydrate 21.5 g
    Dietary Fiber 3.6 g
    Sugars 11.5 g
    Protein 21.6 g

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