Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Chicken Vindaloo Recipe
    Lost? Site Map

    Chicken Vindaloo

    Chicken Vindaloo. Photo by Brian Holley

    1/1 Photo of Chicken Vindaloo

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    10 mins

    50 mins

    Brian Holley's Note:

    This is classic recipe from India,it can be made using beef,pork or chicken. Traditionaly it is made with chicken, as beef is from a sacred animal and pork is not widely availiable in India. This is a curry that sorts the men from the boys. Superb.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Melt the ghee in a large pan and fry the onions till soft and golden.
    2. 2
      Add the chillis, ginger, garlic, turmeric, coriander and garam masala, fry for 3 minutes.
    3. 3
      Add the vinegar and water stir and add the chicken bring to the boil, cover the pan and simmer for 30 minutes.
    4. 4
      Remove the lid from the pan and boil to reduce the liquid by half.
    5. 5
      Add the salt and coconut, replace the lid and simmer on low for 15 minutes.

    Browse Our Top Chicken Recipes

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Chicken Vindaloo

    Serving Size: 1 (592 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 1184.7
     
    Calories from Fat 665
    56%
    Total Fat 73.8 g
    113%
    Saturated Fat 42.9 g
    214%
    Cholesterol 435.7 mg
    145%
    Sodium 877.7 mg
    36%
    Total Carbohydrate 19.2 g
    6%
    Dietary Fiber 2.5 g
    10%
    Sugars 10.6 g
    42%
    Protein 107.7 g
    215%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites