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    You are in: Home / Recipes / Chicken Vegetable Patties Recipe
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    Chicken Vegetable Patties

    Chicken Vegetable Patties. Photo by Cooknxs

    1/1 Photo of Chicken Vegetable Patties

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    15 mins

    20 mins

    Cooknxs's Note:

    This is an easy and delicious weeknight entree. Serve with a side of rice, potatoe, or pasta along with a vegetable or salad and dinner is done.

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    Ingredients:

    Serves: 6-8

    Yield:

    patties ...

    Units: US | Metric

    Directions:

    1. 1
      Grate celery and onion in a bowl. Add ground chicken. Combine. Add egg, breadcrumbs, cheese, worcestershire, salt, pepper, and parsley flakes. Mix well. Mixture will be loose. Shape into 3/4 inch thick patties. Cook patties in hot oil about 10 minutes until brown. Turn patties over, cover skillet (to cook inside of patties) another 10 minutes or until brown. Patties are done when pressed lightly in the center and resistance is felt.

    Ratings & Reviews:

    • on March 22, 2012

      55

      These were so good. To cut back on fat, I grilled the patties instead of frying them in oil.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Chicken Vegetable Patties

    Serving Size: 1 (91 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 160.0
     
    Calories from Fat 51
    32%
    Total Fat 5.7 g
    8%
    Saturated Fat 2.2 g
    11%
    Cholesterol 91.3 mg
    30%
    Sodium 433.6 mg
    18%
    Total Carbohydrate 5.5 g
    1%
    Dietary Fiber 0.8 g
    3%
    Sugars 1.2 g
    4%
    Protein 20.3 g
    40%

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