2 Reviews

This turned out a little watery, but it was pretty good, and not much work. Will use only 1/2 cup milk next time. I doubled the corn, as I had some leftover corn on the cob I wanted to use up, and only used half the cheese, it didn't seem to need any more than that.

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likewyse July 24, 2014

I've already made this recipe twice. We like it very much. I took a few shortcuts, I used leftover turkey and made it on the stovetop.

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Poutine June 07, 2006
Chicken & Vegetable Casserole