Total Time
35mins
Prep 20 mins
Cook 15 mins

Made with chipotle pepper sauce. I'm on a chipotle kick! Recipe from Tabasco.

Ingredients Nutrition

Directions

  1. Arrange tortilla chips in a 13x9-inch baking dish and sprinkle with chicken.
  2. Heat oil in a large saucepan over medium-high heat; add onion and cook until tender and lightly browned, about 7 minutes. Stir in garlic and cook 1 minute.
  3. Add tomatoes, broth, TABASCO® Chipotle Pepper Sauce, and salt. Bring to a boil, reduce heat, and simmer 5 minutes.
  4. Stir in cilantro and pour evenly over chips.
  5. Sprinkle with cheese and bake in a 400°F oven until lightly browned and bubbly, about 15 minutes. Serve immediately.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a